Food Choice Lists: For carbohydrate counting - 10/2021

If this is an emergency call 911.

Food Choice Lists: For carbohydrate counting

PDFs

Click on your preferred language below to access/print your document

Abstract

This handout provides a list carbohydrates, proteins, fats and "free" foods to be used when counting carbohydrates ("carbs"). A table gives the carbohydrate grams found in various "carb choices." This information is used most often by patients living with diabetes.

Author

Diabetes Institute

Publisher

University of Washington Medical Center

Date Published (original date)

2007

Revision Date

10/2021

Print Abstract

General Subject

Endocrine and Metabolic Disorders

Nutrition

Specific Subject/Keyword

Diabetes Mellitus

Food

Languages

English

Record ID

3453