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Guide to your weight loss surgery: At University of Washington Medical Center - 07/2013

Guide to your weight loss surgery: At University of Washington Medical Center
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Abstract

This manual guides patients through the bariatric surgery process, from being referred to long-term care after surgery. It includes criteria for being accepted for weight loss surgery and descriptions of the 3 types of surgery offered at UWMC: divided proximal roux-y gastric bypass or RYGB, adjustable gastric banding ("lap-band surgery"), and laparoscopic sleeve gastrectomy. It also describes pre-surgery tests, and what to expect before, during, and after surgery. Sections also offer recipes and websites to access for more information about weight loss surgery. (Each individual section may also be found as an separate entry on Health Online.)

Author
Surgical Specialties Center/Surgical Services
Publisher
University of Washington Medical Center
Date Published (original date)
2007
Revision Date
07/2013
General Subject
Surgery
Patient Care Procedures & Instructions
Digestive System Disorders
About UWMC
Specific Subject/Keyword
Weight Loss
Weight Control
Recipes
Obesity
Healthcare Providers
Exercise
Dietary Guidelines
Languages
English
Record ID
3394