Measurement Basics for Food and Nutrition -

Measurement Basics for Food and Nutrition
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English317.47 KB
Author
Center for Weight Loss and Metabolic Surgery
Publisher
University of Washington Medical Center
Date Published (original date)
2026
Print Abstract
General Subject
Nutrition
Specific Subject/Keyword
Bariatric
Nutrition
Nutrition Education
Food
Food Labels
Languages
English
PE Number
PE1983